Features
Standard Features
° Innovection Convection System – utilizing dual convection motors which provide superior baking performance
Oven Functions
° Convection Bake, Dehydrate and Defrost ° Standard Bake and Broil ° Industry’s largest oven cavity at 5.6 cu. ft. which accommodates commercial grade baking sheets ° 30,000 BTU hidden bake oven burner ° 15,500 BTU Inconel banquet broiler burner produces 1,500°F broiling temperatures ° Commercial grade stainless steel construction and insulation ° Commercial grade high temperature porcelain oven interior ° Two oven lights ° 3 oven racks with 6 rack positions
Range Top
° (2) 17,000 BTU, (1) 13,000 BTU and (1) 9,000 BTU sealed burners ° 20,000 BTU griddle ° Sealed burners simmer at 140°F, all with infinite setting controls ° Sealed, one-piece, stainless steel burner top surface ° Child safe push-and-turn top burner controls ° All top burners have flame sensing reignition in the event the flame goes out ° Blue LED indicator lights for each burner ° Continuous and flush commercial grade grates allow for easy transferring of pots and pans across the entire cooking surface ° 4" Riser
LP Kit Required for Liquid Propane Gas Conversion. Range Comes as Natural Gas!
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