Crepes, crepes and more crepes! Some crepes are sweet, some savory and some a surprise. Our chef instructor will show you how, but will leave some room for your own creativity. There's no limit to what you can do with crepes!

Recipes include:

• Artichoke, Ham & Asparagus Crepes with Mornay Sauce
  
• Black Forest Dessert
  
• Chicken Enchilada
  
• Chocolate Lovers' Crepes with Caramel Sauce
  
• Crepes Ratatouille
  
• Hamburg Stroganoff
  
• Herbed Chicken and Mushroom Quiche Cups

Duration: 3 hrs

Price: $65 per person