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Fondue and Wine
 
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Our Price: $75.00

Product Code: 536

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Class Dates*:
April 30th 6:30p

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description:
 
Renowned for superlative cheeses, chocolates and wines, the cusine of Switzerland is as rich and diverse as the country itself.  
 
Join us as we prepare the classics of Swiss cusine from Fondue and Roesti to Zofp and  Basler Mehlsuppe.   
 
 
Recipes include:
Gruyere and White Wine
Cheddar and Beer
Swiss Emmentaler Roesti
Zopf
Basler Mehlsuppe
Fondue Vudu
Smoked Gouda with Bacon and Almonds
Beef Fondue with Meditteranean Sauce
Chocolate Chambord Fondue with Fruit and Pound Cake
Spitzbuben Cookies
Duration: 3 hours

Price: $75 per person/$150 per couple

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