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Revol White Escargot Dish - Belle Cuisine, Large
From the ramekin to the family-style dish, including the snail plate
with a cast-iron finish. Shock-resistant and nonporous, your Belle
Cuisine pieces will be your culinary companions and enhance your dishes
for many years to come. If you are looking for the prefect escargot dish
for baking and serving: durable, light, easy to wash, oven and
microwave safe, sturdy and elegant… you will be pleased with this Belle
cuisine escargot holder! Use this specialty pan to bake snails with or
without their shell with some garlic, parsley and a lot of butter which
you can put in the White butter pot French Classique or in the butter
bulter, in the Elisabeth's every days essential collection. This is the
most traditional way to make the “escargots a la Bourguignonne”!
Porcelain holds the heat for a longer time so your food will stay warm
during your meal. Enjoy this classic French dish with 6 or 12 holes.
SERVING SUGGESTIONS: Prepare, bake and serve snails.
Height (in): 1.5
Made in: France
From the oven to the table.
Made of porcelain, which guarantees extreme mechanical and thermal
resistance, all of the collection is oven-, microwave-, dishwasher- and freezer-safe.
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